Los Andes Gesha Washed- Atitlán, Guatemala
Gesha has become the industry’s most sought-after variety for its uniquely bright and floral profile.
This particular coffee (hailing from the very lot from which we sourced our first Gesha!) is an absolute gem with notes of black tea, lemonade, and jasmine.
Grown at the base of the Atitlán Volcano at Los Andes, a family-owned nature reserve and farm termed a “cloud forest,” which means this coffee was cultivated in an incredibly lush, biodiverse region protected by Guatemala’s Association of Private Nature Reserves. Only a truly unique farm such as Los Andes could produce a coffee as special as this Gesha.
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Producer: Hazard family |
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Origin: Atitlán, Guatemala |
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Processing: Washed |
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Elevation: 1600 m. |
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Varieties: Gesha |
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Roast: Light |
Brew Notes:
Los Andes Gesha Washed is a light roast single origin coffee that is great as drip coffee, french press, cold brew, or any other brew method!
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